Regular cleaning and disinfection of hot and cold dispensers, so the water stays clean down to the last glass.
Clean water poured from a dirty dispenser is no longer clean by the time it reaches the glass. After a period of use, the reservoir inside a dispenser can build up scale and bacteria.
The cleaning process
- Remove the jug and drain the water left in the unit.
- Clean the reservoir, taps and drip tray.
- Disinfect with a purpose-made solution and rinse with clean water.
- Fit a new jug and check that the hot and cold sides work normally.
